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Shanghai, March 20, 2024 — In an era propelled by technological innovation, Sunson Enzyme, a leader in the enzyme production and manufacturing, exhibited its latest research and development achievements at Food Ingredients China 2024 (FIC 2024). The innovations highlighted Sunson's solid research and professional capabilities in the food additives field, illustrating its ongoing commitment to enhancing food safety and quality control.   Sunson’s team headed by Mr. Du Zhongping, the GM (the middle)  The company's booth turned out to be a focal point of the expo, drawing significant attention from exhibitors and professional visitors alike. Sunson presented a range of innovative enzyme products designed to improve food texture, extend shelf life, and enhance nutritional value, showcasing its advanced technology and insights in food science.   The busy booth Throughout the event, the R&D team and technical support team from Sunson Enzyme detailed the company's latest advancements in enzyme applications, including how cutting-edge enzyme products can bring benefits for food processing workflows, reduce production costs, and minimize environmental impact. Moreover, Sunson demonstrated how it takes advantages of the latest innovations in biotechnology to develop more efficient and eco-friendly enzyme products to address the challenges faced by the global food industry.    Sunson’s team introducing the latest innovations  "We are honored to showcase our technology and products on such a significant international platform," stated the General Manager of Sunson Enzyme "This is not only an excellent opportunity to present our latest research findings to the industry but also a vital platform for exchanging ideas with peers and exploring future collaboration opportunities." The expo allowed Sunson Enzyme to strengthen connections with existing partners and pave the way for new relationships with potential clients and partners worldwide. The company secured several prospective cooperation agreements by the event's conclusion, signaling a further enhancement of Sunson's position and influence in the global food additives market. In-depth discussion with interested visitors  As the global food industry increasingly demands higher safety, quality, and sustainability standards, Sunson Enzyme, with its innovative enzyme technology, is at the forefront of setting new industry standards. Our old and new friends About Sunson Enzyme Sunson Enzyme is a leading enzyme company in terms of the research, development, production, and sales of enzyme products, committed to providing efficient and eco-friendly enzyme solutions for the global food, beverage, and other industrial sectors. Leveraging its strong R&D capabilities and extensive industry experience, Sunson continually drives technological innovation, offering customized products and services to support the sustainable development of the food industry.

Sunson Group, a leading enzyme manufacturer and supplier in China, attended the IPPE 2024 (International Production & Processing Expo), the world's largest annual poultry, meat, and feed industry event, from January 30 to February 1, 2024, at the Georgia World Congress Center in Atlanta, USA. Represented by International Feed Business Unit, Sunson showcased its quality products and professional services to thousands of visitors from over 100 countries, building a solid foundation and effective network for its influence in North America, South America, and Latin America.

Sunson, a leading manufacturer of baking enzymes in China, is pleased to announce that we will participate in the Modern Bakery Moscow 2024, the international trade fair for bakery and confectionery market in Russia and the CIS. The fair will take place from March 19 to March 22, 2024, at the IEC Expocentre in Moscow, Russia We invite you to visit our booth, where we will showcase our innovative baking enzyme solutions for various applications, such as bread, cake, tortilla, and pastry. Our baking enzyme solutions can help you achieve outstanding product quality and process efficiency, while creating label friendly baked goods. These solutions are welcome in more than 40 countries all over the world. You can also learn more about our latest research and development, as well as our customized solutions for your specific needs. We look forward to meeting you at the Modern Bakery Moscow 2024 and sharing our expertise and experience in the baking industry. Please contact us at enquiry@sunsonzymes.com to schedule a meeting or request a sample. See you in Moscow!

Invitation To Meet Sunson`s Textile Team at EXINTEX 2024 We are pleased to announce that we will participate in the EXINTEX 2024, the most important trade fair of the textile area in Mexico and one of the most important fairs in Latin America. The Textile Team from Sunson Industry Group Co., Ltd will bring its innovative textile enzyme solutions, including NEUTRAL CELLULASE FOR BIOPOLISHING/DENIM WASHING, and PECTINASE FOR BIOSCOURING. These products, together with our whole range of textile products, can help textile manufacturers improve the quality, appearance and sustainability of their products, as well as reduce the environmental impact of their processes. We invite you to visit our booth No. 1707, where you can have a close look at our product, discuss their applications, and the future cooperations between us. We look forward to meeting you and discussing how we can help you achieve your textile goals. You can even book a meeting with us already now. Please send your proposal or topics to jenny.chan@sunsonzymes.com We will be waiting for you at EXINTEX 2024!

The IBA Munich Baking Exhibition is the world's leading professional baking expo, held every three years. The 2023 IBA exhibition was hosted by the German Baking Association and took place on October 22-26 at the Munich International Congress Center. As the most authoritative and professional exhibition in the international baking industry, exhibitors and nearly 100,000 visitors from more than 50 countries and regions around the world participated in this event. During this grand event, Mr. Du Zhongping, chairman of Sunson Industry Group Co., Ltd, led the colleagues from the international department of baking business to attend this important industry event. During the exhibition, Sunson showcased its unique enzyme solutions to the visitors, attracting well-known baking manufacturers and agents from Turkey, Switzerland, Netherlands, USA, Brazil, Argentina and other countries to visit our booth for technical and business discussions. They had in-depth exchanges on Sunson's new baking enzymatic innovations and the latest needs in the industry, and requested samples for testing. Through the exhibition and various exchanges within the industry, we obviously left remarkable print on the industry by sharing our insights of baking and providing our new enzymatic solutions. The meetings with our new and old customers from many countries not only bring us new business but also the friendship with them. Sunson, as one of the influential baking enzyme manufacturers on the international market, will continue its endeavor to provide sustainable enzymatic solutions for the industry.

Sunson Hosted The Seventh National Symposium on Enzyme R&D 2023 The Seventh National Symposium on Enzyme Research, Development and Application Technology Concludes Successfully. On October 20-21, 2023, in Yinchuan, Ningxia, Ningxia Sunson Industrial Group Co., Ltd. and Tianjin University of Science and Technology jointly hosted the Seventh National Symposium on Enzyme Research, Development and Application Technology. The attendees included authoritative experts from national ministries and commissions, academia, and industry. More than one hundred scholars and experts participated in the conference and delivered keynote speeches on topics such as the development status and trend of domestic enzyme preparations, the relevant standards and regulations of enzyme preparations, the basic research of enzyme preparations, the application and industrialization of enzyme preparations in downstream fields, etc. The symposium aimed to jointly explore the latest advances and future trends in the field of enzyme preparations, share the latest scientific discoveries and technological innovations, and promote the continuous development of the field of enzyme preparations. On October 20, the Second Council Meeting of the Third Session of the Enzyme Branch of China Biofermentation Industry Association (CBIA) and the Second Council Meeting of the Sixth Session of the Enzyme Branch of the Chinese Society for Food Science and Technology (CSST) were successfully held. The meeting was chaired by Mr. Shi Weizhen, Chairman of CBIA, and Mr. Lu Fuping, President of Tianjin University of Science and Technology, and Mr. Wang Jie, Secretary-General of CBIA, respectively reported on the summary and work plan of the branch. The meeting unanimously passed the proposal to change the future work plan. On October 21, the Seventh National Symposium on Enzyme Research, Development and Application Technology officially began. Mr. Lu Fuping, President of Tianjin University of Science and Technology, Mr. Shi Weizhen, Chairman of CBIA, and Mr. Du Zhongping, Chairman of Sunson Group, gave opening remarks and expressed their warm welcome to colleagues from all walks of life who attended the event. Mr. Du Zhongping, Chairman of Sunson Group, recounted the history and origin of Sunson Group, how it has cultivated in the field of enzyme preparations for 25 years, breaking through numerous international monopolies, and achieving a qualitative leap from 0 to 1. He narrated the history of the development of Chinese enzyme preparations, how it started from being weak and could only learn and imitate, then progressed to self-exploration and development, until now seeking to surpass others. His insights and experience will inspire our domestic enzyme enterprises to strive forward, to be enterprises with technology, innovation, story and sentiment, to set a new benchmark for the enzyme industry in our country, to adhere to our original intention, and to create our own enzyme industry research and development system. This symposium attracted leading enterprises from the field of enzyme preparations in the country to attend, learn and understand the most cutting-edge scientific innovations in the field of domestic enzyme preparations. The core theme of the symposium was to strengthen the relationship between various scientific research institutes and universities and enterprises, and to apply the scientific research results to the enterprises. Huang Yanjie, Deputy Secretary-General of China Leather Association, reported on the current industry background and the pain points and difficulties encountered by the leather industry, and elaborated on the application of enzyme preparations in the leather industry, as well as the problems and suggestions for the application of enzyme preparations in the leather industry. Jiang Zhengqiang, Changjiang Scholar Distinguished Professor and recipient of the National Outstanding Youth Fund, School of Food Science and Nutritional Engineering, China Agricultural University (CAU), introduced the current status and prospects of the biosynthesis of human milk oligosaccharides, focusing on the research progress of human milk oligosaccharides (HMOs), the biosynthesis of fucosylated HMOs, and the biosynthesis of human milk core neutral oligosaccharides at the current frontier of technology, which will play a greater role for the development of the industry and the health of the nation. Zhao Yingchun, Director of Strain Technology R&D Centre of Sunson Group, gave an in-depth introduction to the product and market changes in China`s enzyme industry in the past 30 years, and the R&D history of our core products with strong competitiveness in the industry, as well as the outlook for the future. He talked in detail about the product and market analyses at different stages of China`s enzyme industry, such as the initial stage, the stage of technological advancement and market expansion, the stage of genetic research and development, and the stage of customised enzyme solutions. Zhang Jianbo, Director of the National Centre for Food Safety Risk Assessment (NCFSRA), explained and reported on the policies and regulations of enzyme preparations as food additives at home and abroad, interpreted the policies for relevant manufacturers, and extended to how to better integrate into European Union standards and global standards. During the meeting, Mr Du Zhongping, Chairman of Sunson Group, and Mr Shi Weizhen, Chairman of China Fermentation Association, had a detailed technical discussion and exchanged different opinions with each other. After the meeting, Sunson Group invited Dr. Huang Huoqing, representative of Academician Yao Bin, to come to our R&D Centre to make further technical communication on the latest scientific research results in the field of enzyme preparation and the research and application of new enzyme strains. We would like to thank all attendees, speakers and supporters who participated in The Seventh National Symposium on Enzyme Research, Development and Application Technology. This symposium brought valuable insights and opportunities for our industry. We look forward to future collaboration and innovation. We look forward to seeing you again at our next symposium, continuing to jointly promote the frontier of enzyme preparation field, pursuing innovation and excellence in enzyme preparation field.

: Sunson at the All China Leather Exhibition From August 29 to 31, 2023, the All China Leather Exhibition (ACLE) was held at the Shanghai Pudong New International Expo Center. ACLE is known as the "barometer" of the leather industry. The exhibition covered an area of 80,000 square meters and attracted more than 1,000 well-known enterprises from nearly 30 countries and regions, including China, the United States, Brazil, Italy, Germany, and Spain. As a leading enzyme manufacturer in China, Sunson`s Leather Team., led by General Manager Du Zhongping, participated in the exhibition with its innovative enzyme solutions for leather processing. During the three-day event, Sunson showcased its innovative enzyme solutions for the leather industry, aiming to promote sustainable development and lead a revolutionary change in leather processing. Pic.1. Mr. Du and Sunson`s leather team Sunson's booth displayed various enzyme products for different stages of leather processing. Among them, its unique bating enzyme performed excellently in leather bating, which not only improved the softness of leather, reduced chemical damage, but also reduced the use of chemicals. In addition, Sunson's unhairing enzyme was also a focus topic, leading the leather industry to a more environmentally friendly and sustainable future. The traditional leather depilation relies on chemical substances, which not only increases the risk of environmental pollution but also poses a threat to operators`' health. Depilation enzyme is a specific enzyme applied to the depilation process, which can effectively break down the connection between hair and leather, thus achieving the effect of depilation. Sunson's senior R&D and sales team shared the technical details of these innovative products with professionals from around the world during the exhibition. They also discussed the current state-of-the-art leather processing technology, enzyme application technology, and a complete set of enzyme solutions with the audience. They explored the huge potential of enzyme technology in promoting the sustainable development of leather manufacturing. Pic.2. Interactions between interested visitors and Sunson`s leather team Mr. Du Zhongping, the chairman of Sunson Group said that he was very honored to attend this leather exhibition. He was able to exchange and interact with leather industry professionals from all over the world during the exhibition, share innovative ideas, promote new technologies, and jointly explore the broad prospects of enzyme technology in leather manufacturing. This exhibition provided him with a valuable platform to work with industry colleagues to promote leather manufacturing to a more sustainable and environmentally friendly future – Sunson Enzyme brings a better life!

China Interdye is a premier international event that showcases the latest products and technologies in the dye industry, pigments and textile chemicals industry. China Interdye 2023 is due to be held at Shanghai World Expo Exhibition and Convention Center. Sunson, as an influential textile auxiliary enzyme manufacturer and supplier, has already left its own remarkable print on this segment by providing series of sustainable textile solutions. This year Sunson will bring successful enzymatic solutions as well as the latest innovations to further invigorate the industry. Please come to visit us at Stall No. C338 in Hall 2 to meet us and see what Sunson can do for you.

As one of the most influential events in China food industry, this year Food Ingredients China (FIC 2023) is going to be held from May 15th to 17th in Shanghai. Among all the food ingredients, enzymes are green and sustainable solutions to address many concerns in this fairly diversified industry. We Sunson Industry Group Co., Ltd. (Sunnson), a well-recognized enzyme company worldwide, will be due to present in this important showcase. This year Sunson`s booth is featured by our innovative baking products, but our colleagues will also be available for the inquiries about various applications or business cooperations in other segments of food industry. Looking forward to meeting you at Booth NC45 of Hall NH.

The biggest and most complete feed to food event in Asia, VIV Asia 2023, is scheduled to take place from March 8th to 10th at Impact Arena, Bangkok, Thailand, covering livestock production, animal husbandry, feed and all related sectors along the whole value chain. Sunson, a veteran feed enzyme manufacturer and supplier, will participate the great event and bring successful feed enzymatic solutions, among which are heat stable phytase, protease, glucose oxidase, and complex enzymes for poultry, swine and aquaculture. Come and visit us at Stand 30102 of Hall 2, you will see how fascinating these solutions are!

Held once every four years, the world`s most important textile and garment technology showcase, ITMA will continue to present and share transforming manufacturing technology and materials with the industry at its 19th edition in Milan from 8 to 14 June 2023. Sunson will bring its innovative and sustainable enzymatic solutions to join the transforming forces. We will be welcoming our business partners and friends, both old and new, at Booth No. A204 in Hall 5. Come and visit us to find what we can offer!!!

Sunson, besides Novozymes, won Innovation Awards at DETEX 2022 held from 22 – 24 May, Kempinski Hotel in Amman. Organized by Amman Chamber of Industry in collaboration with Jordan Chamber of Industry, Chemical Sector, DETEX 2022 is the biggest event of the year in the field of detergents in the Middle East. An elite of experts, technicians, researchers, developers and marketers in the detergents industry, as well as suppliers from Europe, China and Middle East, gathered in Amman discussing the latest trends, the drivers for innovation and the road ahead for the industry. These are becoming the driving force leading to the design of new detergent formulas and the subsequent launch of innovative new products. With its latest innovation, Pheobezyme FM 16X, an enzyme-based product for cold bleaching, Sunson took part in the important event as an invited participant. The product contains oxidases that activate peroxides to generate active oxygen at low temperature. Pheobezyme FM 16X activates sodium percarbonate to release peracetic acid under lower temperature, saving energy while having more profound bleaching effects. It is suitable for use in hand wash conditions where agitation levels are lower. Addition of Pheobezyme FM 16X delivers significant improvement in stain removal across a range of bleachable stains without reducing performance on other stains. Pheobezyme FM 16X wash delivers a 3 log reduction in bacterial numbers on contaminated fabrics and wash water. Under more realistic conditions where soil is present the performance of common base against E. coli is significantly improved by addition of a Pheobezyme FM 16X+SPC. The level of performance improves with increasing activator level. A clear reduction in odour is observed for TAED inclusion. The recognition by insiders will further encourage Sunson to continue its innovation efforts to constantly develop new solutions to address various concerns in the market.

Encouraged by major dairy companies and Chinese government, dairy industry in the Northwest China has gained huge momentum and sees nice increase in the numbers of both cow and pasture. but still the industry faces some issues with cost and farm management. To address these issues, Northwest Dairy Industry High-quality Development Forum was successfully held in Yinchuan, the provincial capital of Ningxia, which was sponsored by Shaanxi Dairy Association, Xinjiang Dairy Association, "Dairy Cow" magazine, Dairy Cow Weikan, and Ningxia Dairy Industry Association from March 5th to 6th, 2022. In the opening speech, the Director of the Ningxia Dairy Industry Association shared with the audience the pros and cons of the dairy industry in Northwest China. He pointed out that cost saving and efficiency improvement in farm management should be the key for the sustainable development of Northwest Dairy industry. His viewpoints were unanimously agreed by the audience and feedbacked with a big applause. Professor Li Shengli Li Shengli, a professor at China Agricultural University and the chief scientist of the National Dairy Industry Technology Circle, shared in detail the development trend of the domestic and foreign dairy industry. Professor Feng Dingyuan Feng Dingyuan, professor of the School of Animal Science of South China Agricultural University, explained the idea of "enzyme-microbe isomorphism" in ruminant rumen, enzyme R&D for dairy cow and working mechanism of enzymes, which enlightens the future development of feed enzymes for dairy cow. He specially complimented the achievement of Sunson in feed enzyme R&D. Wang Chan Wang Chan, General Manager of Sunson Dairy Cattle Enzyme Division, introduced the development of Dairy Cattle Compound Enzymes in the company. She summarized the latest feeding trial results in recent years, which indicates the good performance of the product in terms of daily milk output boosting and milk quality improvement. The Dairy Cattle Compound Enzymes is an enzyme blend based on catalytic characteristics of each enzyme, cow`s digestion mechanism and the composition of Total Mixed Ration (TMR). Each enzyme is produced by submerged fermentation of finely selected microorganism. The blend formulation has been carefully optimized through model system study and feeding trials. It contains β-xylanase, β-glucanase, β-mannase and some other beneficial activities, which can efficiently help cow digest different components in feed, remove anti-nutritional factors, improve feed conversion, maintain rumen health, and comprehensively improve cow production performance. The outstanding performance of Sunson`s Dairy Cattle Compound Enzymes is well recognized by representatives in the audience from dairy farms.

As one of the most important events in food industry, Food Ingredients China 2021 took place from June 8th to 10th in Shanghai, China, and the importance was well reflected by the large numbers of visitors from different food sectors. On this Expo Sunsonzymes presented its baking product series, including Baking Enzyme Compound, Maltogenic amylase, Glucose oxidase, Lipase, Asparaginase, α-amylase and Xylanase. These products help baking and non-baking flour products with the benefits of bigger volume, more whiteness, surface luster, softness, faster dough proofing, longer shelf life, and much reduced acrylamide level. They attracted huge amount of attention from visitors due to their unique advantages. Sunsonzymes' baking enzyme In an interview by CCTV (China Central Television) Mr. Zhao, Technical Director of Sunsonzymes, shared company`s glory history and success stories together with customers. As he pointed out, Sunsonzymes is a dedicated enzyme company and has kept developing new enzymatic solutions for as many as customers in different industries, helping tens of thousands of customers with their processing or animal farming. Since its establishment in Yinchuan in 1996, Sunsonzymes has been successful in facing different challenges, and with its mission to provide efficient, green and eco-friendly enzymatic solutions, the company will continue to invest even more on its R&D and offer tailor-made and sustainable solutions for customer. Director Zhao in an interview by CCTV Industrial production and application of enzymes has a history of more than 80 years. Taking the advantages of new enzyme discovery, more and more enzyme products have been successfully developed and applied in various industries. Sunsonzymes` presence highlighted the great potential of enzymes in food processing. Technical guys discussing with interested visitor on products and their applications Thanks to 25 years of dedication in enzyme R&D, Sunsonzymes has now stood out as a well-recognized brand. With its professionalism and dedication, Sunsonzymes will continue to develop diversified and customer-oriented biological solutions, upgrade its product range and materialize the magics of enzymes for food industry. Sunsonzymes technical team at the Expo

The opening of 2nd round training on enzymes for the employees on Dec. 6th in Sunson`s Changzhou production base (Changzhou Sunson) marked the official establishment of Changzhou Sunson Enzyme Business Academy. Based on the feedbacks from the first 2 rounds of training, improvement plan will be made, and the next round will be then scheduled. By that time more than 95% of employees at Changzhou Sunson will have received systematic training on enzymes. The training will further help the employees understand enzyme better and lay down a solid foundation to improve overall production management level and daily performance. Cangzhou Sunson Enzyme Business Academy Opening ceremony chaired by GM, Mr. Yang Kui Group photo of trainee headed by GM (the middle)

With the theme of "opening up new markets and seizing new opportunities", the 3-day-long exhibition was held in Shanghai from October 20, 2020 to October 22, 2020. The probably most important event of the year for baking industry brought people from raw material supply, buyers, product development, procurement, marketing and trading together discussing the topics of mutual interest. Sunson`s presence definitely highlighted the applications of enzymes in this segment. Quite a few concurrent activities were organized at the same time, including the Conference on Exchange of Baking Food Policies, Laws and Regulations, the International Cross-border E-commerce Summit, the Seminar on Imported Food Labels and Hygienic Standards, the Forum and Award Presentation Meeting on the development and innovation of specialty catering, the tasting of baked food, and buyers' Salon. The exhibition created lots of new opportunities and possibilities to the industry. Shanghai International Bakery Exhibition Sunson`s booth and team Customer inquiring Sunson`s products Sunson`s team are discussing with customer on new enzyme applications

On October 11, 2020, the 11th Dairy Conference of China and 2020 China Dairy Exhibition was held in Shijiazhuang International Convention and Exhibition Center, Hebei Province. Sunson, as a specially invited participant, attended the exhibition, bringing its brilliant products including Complex Enzymes for Dairy Cow and feed ensilage that can greatly improve the production performance of dairy cows and other ruminants. Sunson will continue to contribute to the Nation`s health strategy via its dedication to feed industry after 24-year`s focus on it. As the invited participant, Sunson participated the 11th Dairy Conference of China and 2020 China Dairy Exhibition Besides her personal charm, Dr. Mao from Sunson (the lady in the middle) attracted huge attention from audience by sharing Sunson`s success stories and insights at the conference Sunson`s booth at the exhibition Sunson`s booth is crowded with interested visitors from dairy farms and institutes Sunson`s technical persons are introducing the successful products

SUNSON will participate in the 19th China International Dye Industry, Pigments and Textile Chemicals Exhibition (CHINA INTERDYE 2019) in April 10-12, 2019. International trade department of SUNSON will be there to further explore of the international market, we request you to visit us on our booth C521 in hall 2. Exhibition Name: The 19th China International Dye Industry, Pigments and Textile Chemicals Exhibition (CHINA INTERDYE 2019) Date: April 10-12, 2019 Venue: Shanghai World Expo Exhibition & Convention Center (SWEECC) (South Entrance: No. 1099 Guozhan Road, Shanghai) (North Entrance: No. 850 Bocheng Road, Shanghai) Exhibition Area: 40,000sq.m Frequency: Annual Visitor Admission: Opens to trade and professional visitors only Technical Programmes: Conferences and events held by relevant national industry associations Technical seminars held by exhibitors Brand Influence: Global largest specialized exhibition in dye-chem industry UFI approved exhibition Industry leading exhibition located in the Yangtze River Delta Economic Zone Outstanding internationalized exhibition in Shanghai Held Concurrently With: China International Digital Textile Printing, Printing and Dyeing Automatics Exhibition 2019 (CHINA TEXTILE PRINTING 2019)

Date:Mar.18th-20th,2019 Location:National Exhibition and Convention Center (shanghai) China International Food Additives and Ingredients Exhibition and National Food Additives Production and Application Technology Exhibition, also called FIC, is the largest, most internationally and most popular exhibition with splendid exhibition effectiveness in the field of food additives and ingredients. It was also the most cohesive international brand exhibition for Asian food additives and ingredients industry. Focusing on serving the food industry, FIC has formed the most professional international procurement and exchange platform in the Asian industry and has become the top industry event and trade summit of the year with its outstanding quality, internationalization, specialization, and branding. FIC 2019 gathered 1,215 outstanding exhibitors and famous brands at home and abroad, exhibiting the world`s most cutting-edge products and leading technologies. Focused on serving the food industry, the exhibition has become the first choice platform for trading and communicating between food ingredients companies and food end-users at home and abroad which has formed a strong cohesion and influence in the industry. The many academic conferences and new product and technology conferences held during the exhibition period mainly focused on food safety, nutrition and health, and technical solutions for functional food ingredient applications. They are highly forward-looking and convey the most cutting-edge information on product technology development. Represented of Sunson Group, the international department attended this exhibition. Many food plants managers or agents from Thailand, India, South Korea, Japan, Indonesia, Malaysia, Austria and other countries came to our booth and had negotiated with us during that period. We had communicated with each other about the newest demands of the industry, and most of them had took our samples back for taking tests. In general, with the efforts from all staff, all missions for attending this exhibition were successfully achieved. We not only learned about the newest trends in the enzyme industry, but also had effective communications with old and new clients, which is very meaningful for market exploration and brand building.

Date:Feb,12nd-14th,2019 Location:Georgia World Congress Center, Atlanta, Georgia USA International Production & Processing Expo (IPPE) continues to evolve and grow to meet the needs of its attendees and exhibitors. In 2019, IPPE will be expanding the show floor to all three halls (A, B and C) of the Georgia World Congress Center. This will allow IPPE to accommodate increased demand for new and existing exhibitors for additional space as well as allow for more networking opportunities and engaging events on the show floor. The 2019 IPPE will bring together more than 1,200 exhibitors and 30,000 visitors in Atlanta, Ga. During this meeting there is nearly 10,000 buyers from over 50 countries and regions all over the world participated in this exhibition. Represented of Sunson Group, the international department attended this exhibition. During the exhibition, many feed additives manufacturers and agents from the United States, Argentina, South Korea, Uruguay, Indian ,Pakistan and other countries came to our booth to hold talks, exchanged the latest needs in the industry and asked for samples for testing. Overall, with the efforts of all employees, all missions for attending this exhibition were successfully achieved. Through the exhibition and multi-party exchanges within the industry, we have not only mastered the latest developments in the enzyme preparation industry, but also held pleasant talks with new and existing customers in many countries. By attending this exhibition, it is significant for the market exploration and brand building but also meaningful for creating the excellent enzymes manufacturer image of the company.